DACOR

10/6/2026
12:00 PM - 1:30 PM Eastern

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Members' Lunch
Discussion Group

Interested in keeping up with your French? Join the French Conversation Group!

Formed to help French-speaking members maintain their proficiency, the group meets monthly for lunchtime conversation involving foreign relations, diplomatic history, cultural activities, travel, and - of course! - French food and wine.

New at DACOR: We now offer the option for registrants to choose their main course from the meal of the day ($35), the vegetarian meal of the day ($35), or the premium meal of the day ($50). Please see the day's menu under the "Event Details" of this event's announcement. The main course options are also listed during the registration process. All member lunches, in addition to the selected main course, continue to include a biscuit/roll, a dessert, and a cup of coffee/tea. Drinks are available for purchase. A cash bar opens at 12 noon and lunch is served at 12:30 pm.

Members' Lunch for $35 includes a biscuit/bread, two courses, and a cup of coffee/tea. Wine and other beverages may be purchased at the bar or at the table.
 

Setting: In-Person
DACOR Bacon House
1801 F Street, NW
Washington, DC 20006
UNITED STATES

Click here for Google Maps

DACOR Programs
(phone: 202-682-0500 x120)

Menu:

Meal of the Day ($35) – Sauerbraten with potato dumpling and purple cabbage.

Vegetarian Meal of the Day ($35) – Veggie Patty with potato dumpling and purple cabbage.

Premium Meal of the Day ($50) – Seared Duck à l'Orange with herb orzo, sautéed spinach, and fried kale.

Dessert (included with all meal options) – Pistachio-Filled Éclair with chocolate sauce and orange whipped cream.

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10/6/2026

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